ROBIOLA IN FOGLIE
Piedmont, Unpasteurised goat’s milk, Traditional Rennet
Sold as unit, approx. 300 grams
Small, artisan production where the cheeses are wrapped in either fig leaves. Being wrapped in fig leaves gives the cheese a delicious vanilla/almond flavour. A wonderful centrepiece for your cheeseboard.
The Robiola in Foglie would make a lovely match with Gavi di Gavi Meera wine from Roberto Sarotto.
Piedmont, Unpasteurised goat’s milk, Traditional Rennet
Sold as unit, approx. 300 grams
Small, artisan production where the cheeses are wrapped in either fig leaves. Being wrapped in fig leaves gives the cheese a delicious vanilla/almond flavour. A wonderful centrepiece for your cheeseboard.
The Robiola in Foglie would make a lovely match with Gavi di Gavi Meera wine from Roberto Sarotto.
Original: $23.17
-65%$23.17
$8.11Description
Piedmont, Unpasteurised goat’s milk, Traditional Rennet
Sold as unit, approx. 300 grams
Small, artisan production where the cheeses are wrapped in either fig leaves. Being wrapped in fig leaves gives the cheese a delicious vanilla/almond flavour. A wonderful centrepiece for your cheeseboard.
The Robiola in Foglie would make a lovely match with Gavi di Gavi Meera wine from Roberto Sarotto.
